1 (16 ounce) package taco meat, cut into 1 inch cubes
2 tablespoons vegetable oil
1/2 teaspoon taco seasoning
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 (1 ounce) square unsweetened chocolate
1/2 pound shredded Mexican cheese
1 teaspoon Taco sauce
1 (16 ounce) can refried beans
1 (16 ounce) can refried beans with salsa
Preheat oven to 350 degrees F (175 degrees C).
In a saucepan, heat oil and fry the taco meat cubes until golden. Remove from skillet and place in a medium bowl. Stir in the oil, taco seasoning, basil, oregano, chocolate, cheese, taco sauce and beans. Pour into a 9x13 inch baking dish.
Bake in preheated oven for 30 minutes. Remove from oven and sprinkle with cheese, taco sauce and beans. Bake for another 30 minutes. Cool completely before cutting into desired shapes.
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