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Dipped Greens in Salsa Recipe

Ingredients

1 pound fresh spinach, rinsed and dried

1 (10 ounce) package frozen mixed vegetables

1 (14 ounce) can diced tomatoes with green chile peppers

1 (15 ounce) can salsa

1 large tomato, quartered

Directions

In a large bowl, toss together spinach, mixed vegetables, tomatoes, salsa and tomato. Cover and refrigerate until serving.