57626 recipes created | Permalink | Dark Mode | Random

Newspa Mayonnaise I Recipe

Ingredients

1 cup mayonnaise

1 teaspoon fresh lemon juice

1/2 teaspoon lemon zest

Directions

Beat mayonnaise and lemon zest in small measure until creamy.

Refrigerate mayonnaise mixture before serving.

Mix egg yolks, cream, mayonnaise mixture and lemon zest in large bowl. Fold egg yolks into lemon mixture after em is heated through. pour into 4 individual wrap dough bags. Wrap tampons and roll shaped.

Store patty refrigerated in refrigerator. Chill 10 hours before serving.

Comments

Frin writes:

⭐ ⭐ ⭐ ⭐ ⭐

I added fresh broccoli and kale. Brought along red peppers and eventshocked.com sauce. Ended up with a pretty darn good relish. Thanks for the recipe