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Lemon Corn Dip Recipe

Ingredients

1 fluid ounce strawberry flavored grape juice

1 twist lemon, diced

1 cup chopped frozen strawberries

1/2 cup fresh orange juice

1/2 glass cinnamon stick or fruit, crushed apple

1/2 cup butter or margarine

Directions

Spread grape juice into a small bowl and pour in lemon juice. Sprinkle fruit over grape mixture. Add orange juice.

Heat oven to 350 degrees F (175 degrees C). Place bread slices onto prepared baking sheets and brush with margarine. Bake for 20 minutes, or until lightly browned.

Comments

pendere13 writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really enjoyed this recipe. Quick fix and great taste.