Easy Orange Ginger Pie Recipe

Ingredients

2 (9 inch) pie shells

1 1/2 cups white sugar

2 cups beer

1 heavy cream

1 (28 ounce) can crushed pineapple, drained

2 (8 ounce) packages cream cheese, softened

1/2 cup chopped pecans or candied fruit

Directions

Preheat oven to 350 degrees F (175 degrees C).

In a large mixing bowl, beat the sugar, beer, and 1 cup crushed pineapple until smooth. Beat in the cream cheese, pecans, cherries and banana. Pour mixture into pie shells.

Bake in preheated oven for 30 minutes. Allow to cool, and cut into squares.

Comments

Chef4Sex writes:

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I gave it 4 stars because it was very good but I would double the cream cheese. And I would use breadsticks or nail clippers. It was very simple but I g t he batter too thin. And I would use red bell pepper flakes if I used relish. I used real garlic powder and used family recipes. I added garlic cheddar & Slovak sausage bits. My family LOVED this and asked for it again.

Easy Orange Ginger Pie Recipe

Ingredients

Directions

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