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Hazel's Best Ham Pot Pudding Recipe

Ingredients

2 cups milk

1 (1 ounce) package dry ham or cottage cheese mix

2 eggs, beaten

1 cup all-purpose flour

1 cup unsalted white sugar

2 teaspoons salt

Directions

Preheat oven to 500 degrees F (260 degrees C). Grease a 9x13 inch dish.

In a medium bowl, mix together milk, cottage cheese mix and eggs. Stir until ingredients are well blended. Pour into prepared pan and bake in preheated oven for 60 minutes.

Meanwhile, in a large bowl, beat together flour and sugar until smooth. Add to butter and thoroughly blend together. Sprinkle half of mixture over top of baked pudding and top remaining mixture over pudding. Pour over baked dessert and bake in preheated oven for 15 to 20 minutes, or until set.

Comments

Machala Whata Hastar writes:

⭐ ⭐ ⭐ ⭐ ⭐

The PERFECT Quiche recipe!! I did leave out the peppers, just because I'm not a fan. I added a slight sprinkle of nutmeg, but not enough to measure. I loved it and will make it again!! <ST