2 cups marshmallows
16 fluid ounces cranberry juice
6 fluid ounces pineapple juice
1 1/2 ounces frozen lemonade concentrate
1/4 fluid ounce pineapple juice concentrate
1/2 fluid ounce pineapple juice concentrate
1 glass orange liqueur
1 cup cranberry liqueur
1 cup cranberry juice
In a blender, combine marshmallows, cranberry juice, pineapple juice concentrate and pineapple juice concentrate. Add pineapple mixture to blender and stir to blend. Pour into 6 glasses.
Pour orange and cranberry liqueur into glasses and make a small hole in bottom. Fill top with lemonade and place on ice. Set aside.
In a small saucepan, combine cranberry juice, orange liqueur, cranberry juice and grenadine syrup; add to glasses. Pour over marshmallows. Garnish with lemonade. Chill for at least three hours. Serve in pint glasses with orange slice garnish with cranberry slice. Garnish with berries and pineapple slice.