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Potato and Sweet Potato Chili Recipe

Ingredients

1 cup water

1 tablespoon vegetable oil

1 tablespoon Worcestershire sauce

1 teaspoon dried minced onion

1/4 teaspoon garlic powder

1 teaspoon dried oregano

2 teaspoons dried basil

2 teaspoons dried sage

2 tablespoons dried chilli

1 teaspoon dried oregano

1 teaspoon dried basil

2 teaspoons dried chili pepper seasoning

1/2 teaspoon garlic powder

1 small onion, chopped

1 1/2 cups sliced mushrooms

1 cup sliced green bell pepper

1 small onion, chopped

2 cloves garlic, minced

1 teaspoon dried dill weed

1/4 teaspoon salt

1/8 teaspoon ground black pepper

1 (16 ounce) can tomato paste

2 tablespoons chopped fresh parsley

Directions

Heat water in a pot over medium heat. Cook tomatoes in water for about 5 minutes, stirring frequently. Add oil; stir gently. Cover, and simmer for 5 minutes. Slowly pour in vinegar, stirring constantly. Stir in Worcestershire sauce, onion, garlic powder, oregano, basil, sage, chili powder, garlic powder, oregano, and basil. Cook over medium heat for 1 minute, stirring constantly. Remove from heat. Stir in tomato paste.

Stir in parsley, stirring constantly. Pour over chili mixture; stir well.

Comments

Mechele writes:

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Chocolate flavors give way to spicy as quickly as possible. Next , I tried potato salad. This was easier (and provided entire wheat recipe). I still requests potato chips for restaurants instead of chips...!! Read more<|endoftext|>It is hard to go wrong with bread pudding! I usually make white bread for guests, and this was a nice, lighter treat. I think the combination of pecans and cinnamon is a great match, and the trick to making sure the filling is runny is to put the bowl in cold water and let it come to room temperature before you cook it. You want all the seeds and fruit thrown into the coconut, rather than the seed scattered about. Incidentally, I did this at my Thanksgiving meal, so none of the grapefruit I bought from the garden was in the main dish.
Curnuvul_Gurl writes:

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So delicious, Harry, mom (and step-son) love it! Especially Ron!
Looro writes:

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Made it by the recipe with no alteration except I added potatoes and celery and celery Save Loving garlic by celery 2 tbsp 2 chopped Golden Tomatoes