1 (4 ounce) can evaporated milk
2 cups boiling water
4 chocolate bananas
Combine boiling water, evaporated milk and bananas in microwave, stirring until bananas are melted. Stir in melted bananas. Heat to boiling. Reduce heat to medium-low; cook, stirring occasionally, for 5 minutes, stirring occasionally. Puree mixture into a thick glass. Serve while still warm.