6 skinless, boneless chicken breast halves
1/2 cup chopped onion
2 cloves garlic, minced
1 (2 ounce) can chopped fresh mushrooms, drained
2 tablespoons smoked bacon
1 tablespoon butter
1 tablespoon all-purpose flour
1/4 cup chopped celery
1/4 teaspoon salt
1/4 teaspoon dried oregano
1 teaspoon dried basil
1/4 teaspoon dried thyme
2 teaspoons dried sage
1 teaspoon salt
1/4 teaspoon ground black pepper
1 1/2 cups brown sugar
Preheat oven to 350 degrees F (175 degrees C).
Blend the onion, garlic, mushrooms, bacon, butter, flour, celery, salt, oregano, basil, thyme, sage, salt and pepper.
Place chicken in a 9x13 inch baking dish. Drizzle with brown sugar, sprinkle with coarse salt.
Bake at 350 degrees F (175 degrees C) for 1 hour.
First time I have rated a pizza and I was simply terrified of its simplicity -- DH Diffendini beat me to it with 5 minutes notice. A casual evening with tomatoes and basil and cheese completely replaced my dinner of ground chicken, waffles, bacon, onion and sausage. Really quite easy dinner with finished veggies steamed to go with the pic. Not bad (and honestly cheaper than a frozen breakfast pow) Thanks,patTY :-)
⭐ ⭐ ⭐ ⭐ ⭐