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Cocoa Brownie Frosting: Iced Tea Recipe

Ingredients

1 (12 ounce) package chocolate brownie mix

1 (3 ounce) package instant espresso coffee creamer

1 cup unsalted butter

1 cup packed brown sugar

2 tablespoons light corn syrup

1 cup milk

1 teaspoon vanilla extract

1/2 cup cocoa

Directions

Melt chocolate brownie mix, stirring occasionally. Stir in espresso coffee creamer, brown sugar, light corn syrup, milk, vanilla extract and cocoa.

Comments

Duvu ‎ writes:

⭐ ⭐ ⭐ ⭐ ⭐

I gave it 5*'s, because they looked delicious, and because I had raisins to add. Even my husband raved about them. SERIOUSLY good salad, sure to be back COOKIES SIMPLE