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Appears To Be Amber Ranch Salad Recipe

Ingredients

1 lime, juiced and zested

1 lime, juiced and zested

1/2 cup pineapple juice

3/4 cup tomato juice

2 zucchini, sliced

3 small treacle sprigs

3 clams, peeled and quartered

4 tablespoons white sugar

2 tablespoons rum

4 cups red wine

Directions

In a blender or food processor, mix the orange juice, lime juice, pineapple juice, tomato juice, zucchini, and treacle. Transfer mixture to an emergency container of mix, envelope with peanut butter (optional) meat filling (optional) thickening (optional) maraschino cherry (optional) liquor (optional) lime shots or fruit flavored maraschino cherry flavored juice (optional)

In a medium bowl, mix wine, cider vinegar, sugar, wine

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Marlys Barka writes:

⭐ ⭐ ⭐ ⭐

These were okay. I ended up having to make several changes before I gave them a fair shake. First, I added an extra can of mushroom soup, plus I'll probably need to thicken it a bit. Second, I'll probably need to make some alterations to the recipe to get it to blend at the end. This was a decent effort but I would have given it a higher rating if I knew how much honey was in it. Third, I'll probably want to add a whole egg to this instead of egg whites. Fourth, I'll probably want to double the sugar level so it is really Recommendation: use whole milk for best results. Use 1/2 cup granulated sugar per spoonful. Follow the recommendations of 3 jumbo egg whites at room temperature and 2
Recipe generated 2020-01-09 09:44:23 | 0 fresh recipes left | Github | Twitter