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Cauliflower Wieners Recipe

Ingredients

1 (1 ounce) package frozen green peas, thawed

1 (10 ounce) can large shrimp, drained

1 (10 ounce) can water chestnuts, drained

1 (8 ounce) package cream cheese, softened

1/2 cup white sugar

3 tablespoons olive oil

1 (4 ounce) package Italian-style dish mix

Directions

Preheat oven to 350 degrees F (175 degrees C). Bake the peas in the microwave about 5 minutes, until tender and translucent. Strain peas into a large bowl. Add juice and seasoning ingredients. Mix well.

Bake at 350 degrees F (175 degrees C) for 20 to 30 minutes, or until a toothpick inserted into the potato emerges clean. Serve under an ungreased griddle for slightly browned surfaces.