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Steamed Chicken with Lemon Juice Recipe

Ingredients

1 (4 ounce) can peeled and diced pineapple with juice

1 (6 ounce) can green pineapple juice

2 cups white pineapple juice

1 can mandarin oranges (optional)

1/2 lemon, sliced

Directions

Lightly oil the grill or grilling pan.

Place chicken legs in a large resealable plastic bag or zip-top plastic bag; seal and toss with pineapple juice, pineapple, orange zest and lemon zest. Toss until coated.

Place chicken on grill or grill rack; grill about 20 minutes per side or until internal juices of chicken run clear and juices run clear. Serve with lemon juice.