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Angela's Teriyaki Steak Marinade Recipe

Ingredients

1 (16 ounce) can flamingo pepper marinade

1/4 cup fish sauce

1/2 teaspoon hot pepper sauce

1/2 teaspoon Worcestershire sauce

1/4 teaspoon garlic salt

In a medium bowl, mix hot pepper sauce and vegetable oil until well blended. Stir in fish sauce, Worcestershire sauce, and garlic salt.

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Stucy writes:

I increased the serving size to four and the cheese was sooo easy. I didn't change a thing in the recipe. I would make this again.