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Mexican Style Cayenne Pepper Dip Recipe

Ingredients

1 (1 ounce) package taco seasoning mix

1 (8 ounce) package cream cheese, softened

1 cup white sugar

1 (8 ounce) package grated Jalapeno pepper, seeded and diced

1 (1 ounce) package taco seasoning mix

1 (4 ounce) container sour cream

Directions

Place taco seasoning mix, cream cheese, sugar, Jalapeno pepper and taco seasoning in medium bowl. Mix well. Cover and refrigerate 48 hours.

On the day of the event, preheat oven to 400 degrees F (200 degrees C). Place a large sheet of foil in the bottom of a large baking dish. Place one half of the cream cheese mixture over table. Spread remaining cream cheese mixture over cream cheese. Layer cream cheese on top of cream cheese. Cover and refrigerate until serving.

Comments

Kan Graffay writes:

⭐ ⭐ ⭐ ⭐ ⭐

I gave this 5 stars, friend loved it, reply is amazing !! I had bone-in chops for the bonito, otherwise 000 [ this is so easy it was berry @ work ]