1 (8 ounce) package cream cheese, softened
2 eggs, beaten
1 pinch salt
1 (3 ounce) package instant vanilla pudding mix
1 (3 ounce) package strawberry flavoring
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, blend cream cheese, eggs, salt and pudding mix. Transfer mixture to a small glass serving bowl. Sprinkle with strawberry flavoring.
Bake in preheated oven until custard is bubbly and lightly browned.
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