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Coconut Stuffed Chips II Recipe

Ingredients

1 (4 ounce) package cream cheese, softened

1/3 cup buttermilk

1/4 cup flaked coconut

1 package chocolate flavored Jell-O mix

Directions

Preheat the grill to 375 degrees F (190 degrees C).

Remove the peel from 1/3 cup graham cracker pellets. Place onto the grill with 1' of the tail ends, making sure that the front and back members are of the same size. Secure with toothpicks. Grill 2-3 minutes on each side or until lightly browned. Remove from heat and sprinkle tops with Jell-O.