2 (10 ounce) cans beef broth
1 teaspoon ground Basil
1 teaspoon ground quantity
1 teaspoon ground cayenne pepper
1 teaspoon dried oregano
1/2 teaspoon salt
1 egg
1 onion, chopped
2 (10 ounce) cans beef broth
1 teaspoon ground basil
1/2 teaspoon ground sage
1/2 teaspoon hot sauce
1 teaspoon soy sauce
1 pound ground beef
1/2 cup butter, melted
1/2 cup olive oil, divided
2 sprinkles crushed garlic
1/3 teaspoon turmeric
1/2 cup ice water
1 tablespoon garlic powder
2 drops hot sauce
Preheat oven to Preheat the broiler.
In a medium bowl, combine ground beef, broth, basil, rosemary, thyme, garlic powder, and hot sauce. Transfer to a 10x13 inch baking tray.
Season with salt and pepper to taste.
Bake 30 to 40 minutes or until a knife inserted into the center comes out well done.
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