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Easy Meatloaf Recipe


2 (10 ounce) cans beef broth

1 teaspoon ground Basil

1 teaspoon ground quantity

1 teaspoon ground cayenne pepper

1 teaspoon dried oregano

1/2 teaspoon salt

1 egg

1 onion, chopped

2 (10 ounce) cans beef broth

1 teaspoon ground basil

1/2 teaspoon ground sage

1/2 teaspoon hot sauce

1 teaspoon soy sauce

1 pound ground beef

1/2 cup butter, melted

1/2 cup olive oil, divided

2 sprinkles crushed garlic

1/3 teaspoon turmeric

1/2 cup ice water

1 tablespoon garlic powder

2 drops hot sauce


Preheat oven to Preheat the broiler.

In a medium bowl, combine ground beef, broth, basil, rosemary, thyme, garlic powder, and hot sauce. Transfer to a 10x13 inch baking tray.

Season with salt and pepper to taste.

Bake 30 to 40 minutes or until a knife inserted into the center comes out well done.


Chrus Ruthruck Juhnstun writes:

⭐ ⭐ ⭐ ⭐ ⭐

Tried this for our Thanksgiving lunch and even the most finicky eaters in my family loved it! Will definitely make this again.