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Fruit Salad II Recipe

Ingredients

2 eggs

1 cup white sugar

1/2 teaspoon salt

1/4 teaspoon ground cinnamon

1/2 teaspoon ground nutmeg

3/4 cup blueberries

1 1/2 cups chopped pecans

1/2 cup white sugar

Directions

In a medium bowl, whisk together eggs and sugar. Stir in salt, cinnamon, nutmeg and blueberries. Pour mixture over salad. Let stand 1 hour.

Makes 6 large plates.

Comments

FoodTrovogon writes:

⭐ ⭐ ⭐ ⭐ ⭐

I used a can of chopped tomatoes with jalepeno peppers since I was on a low carb diet and skipped the tomato. Had blue cheese with it, too.