1 (18.25 ounce) package lemon flavored Jell-O mix
1 (16 ounce) can crushed pineapple with juice
1 cup crushed pineapple with juice
2 (3 ounce) cans mandarin oranges with juice
2 (3 ounce) cans ginger ale, chilled
2 (5 ounce) packages Jell-O mix
4 cups vegetable oil for greasing
salt to taste
1 teaspoon lemon zest
1 cup chopped walnuts
1 1/2 cups chopped almonds
1 pound strawberries, sliced
To assemble
Jelly Beans
Chocolate Glaze
Patato Cheese
In large bowl, combine lemon flavored gelatin, pineapple, orange peel, pineapple juice, fruits, and jell-O mixture; beat well. Pour into small mold.
Heat oil in a large bowl. Mix together pineapple slush mixture, lemon glaze, pineapple cheese, and egg whites with electric mixer attachment. Stir in 1/4 cup crushed pineapple and lemon juice peel. Do not overheat; pour filling into mold.