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Florida Brown Bear Basil Whiskey Sour Cream Recipe

Ingredients

32 fluid ounces creamy vodka

1 fluid ounce fruit liqueur

1 fluid ounce premium grapefruit liqueur

Grapefruit cranberry orange peel

Fresh pineapple juice

1 quart lemon chocolate syrup

Directions

In a chilled bourbon bottle or cocktail mixer, combine vodka, fruit liqueur, grapefruit juice and lemon tea. Stir to mix until evenly blended. Pour as quickly as possible!

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Comments

Ducudur writes:

⭐ ⭐ ⭐ ⭐ ⭐

Use a full bag of fresh raspberries. Use two fresh blueberries for added flavor. I loaded my kitchen with fresh raspberries & made this dish. It was a huge hit & had a great blend of flavors. To me, this is Starbucks coffee.(I prefer cranberry sauce over red wine). My family loved it & left less notes than I would have liked... but we will make this again.

tustumunuul writes:

⭐ ⭐ ⭐ ⭐ ⭐

Works like a charm. I made this exactly as written for my students and it was gone in less than an hour. Much better than the instant mess their mother found them having made this. Constantly reminds me of the good old days.