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Vanilla Ice Cream Recipe

Ingredients

1 pint vanilla ice cream

3 eggs

1/4 cup white sugar

1 3/4 cups water

4/5 cup evaporated milk

4 tablespoon white sugar

1/4 teaspoon vanilla extract

Directions

In a large bowl, combine ice cream, eggs, sugar, boiling water, evaporated milk and 2 tablespoons sugar. Whisk until sugar is dissolved. Stir in vanilla extract and vanilla pouch until all ingredients have been thoroughly combined. Homemade ice cream can be made up to 1 hour in advance.

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Comments

Sengeen writes:

⭐ ⭐ ⭐ ⭐ ⭐

This is really good! Rather than using BBQ sauce, I used our flour of choice, apparently making without salt is quite new to me. I will make this time and again!