4 tablespoons cornstarch
2 tablespoons white sugar
1 tablespoon distilled white vinegar
2 drops hot sauce
2 tablespoons Worcestershire sauce
1 tablespoon salt
1 teaspoon ground black pepper
1 tablespoon Worcestershire sauce
1 cup water
In a medium saucepan over medium heat, combine cornstarch, sugar, vinegar, hot sauce, Worcestershire sauce and salt. Bring to a boil, reduce heat and simmer for 15 minutes.
Pour into a sterilized jar, and place in a cool, dry place. Cover and refrigerate 1/2 cup water to cover with cold water to simulate the vacuum. Decorate as desired.
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