Rick's Chicken Triangles Recipe

Ingredients

1 cup butter

1 cup white sugar

1 cup packed light brown sugar

1 egg

1 tablespoon vanilla extract

1 1/2 teaspoons lemon zest

2 tablespoons lemon juice

1 tablespoon rum

1 teaspoon Worcestershire sauce

1 cup dry white wine

1 cup cider vinegar

1/3 cup bourbon

1 (7 ounce) package cream cheese, softened

1 pound shredded Swiss cheese

1/4 cup chopped onion

1 (14 ounce) can whole kernel corn

1 tablespoon chopped green pepper

1 tablespoon chopped parsley or dried marjoram

1 tablespoon chopped fresh thyme

2 tablespoons chopped green onions

1 tablespoon lemon zest

1 tablespoon lemon juice

1/2 teaspoon salt

1/2 teaspoon ground black pepper

1/8 teaspoon poultry seasoning