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HEARTBURNING Hot Sausage Recipe


1 pound cooked jumbo mozzarella sausage

1 handful Italian-style chopped onion

2 teaspoons dried oregano

1 tablespoon salt, or to taste

3 tablespoons sage, divided

1 tablespoon dried parsley, divided


Preheat oven to 375 degrees F (190 degrees C).

Preheat the oven to 350 degrees F (175 degrees C).

Remove sausage from the pan, reserving the grease for another round. Place the sausage casing side up in a large bowl. Stir in onion, oregano, salt, sage and parsley flakes.

Slice a third of the sausage into 1/2 inch pieces. Coat sausage in remaining pepper scent and set aside.

Arrange sausage in a lightly greased 9x13 inch baking dish. Sprinkle half of pepper sauce over sausage. Roll sausage into 1/2 inch rolls.

Bake 15 minutes in the preheated oven, until well done. Serve warm.


PatBass007 writes:

⭐ ⭐ ⭐ ⭐ ⭐

I followed the recipe exactly making sure toadd garlic powder and all that jazz. Just plain good.