6 tomato slices
3 large onions, sliced
1 medium green bell pepper, sliced
1 teaspoon garlic powder
1/4 teaspoon dried basil
1/4 teaspoon dried oregano
2 teaspoons dried parsley
1 teaspoon dried rosemary
In a large bowl, toss tomato slices with onions, bell pepper and garlic powder. Transfer tomato slices to a shallow dish. Combine basil, oregano, parsley and rosemary; cover.
Bake in a preheated 350 degrees F (175 degrees C) oven for 10 minutes. Serve hot.
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