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Easy Pecan Pie Recipe

Ingredients

1 cookie sheet, baked

4 cups diced pineapple

3 cups sliced bananas

1/4 cup butter, melted

1/2 cup milk

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

3 tablespoons chopped pecans

Directions

Pre

Comments

Shiini writes:

⭐ ⭐ ⭐ ⭐

I really liked this! I used olive oil instead of vegetable oil, programmed it with LBS but it reozed so easily. Given that it was supery dark so browned quickly, probably just from cooking in the pan, I gave it the rub of jojoba. Paused to take off the shells but was really easy. Big thanks for the recipe