Mexican Style Bea Chip Recipe

Ingredients

2 (4 ounce) cans sliced green chile peppers, drained

2 (10 ounce) cans diced tomatoes with green chile peppers

2 (10 ounce) cans diced yellow peppers, drained

1 (10 ounce) container sour cream

1/2 cup chopped onion

1/4 cup chopped green bell pepper

1/4 cup chopped red bell pepper

1/3 cup chopped red bell pepper

1/4 cup chopped green bell pepper

1/3 cup chopped green onion

1 teaspoon vegetable oil

1/3 cup corn syrup

1/3 cup chopped green onions