1/2 cup butter
2 (10 ounce) cans crushed pepperjack cheese
1 1/2 cups shredded mozzarella cheese
1 (11 ounce) can pimento cheese
1 1/2 cups cooked chicken breast meat
1 cup sliced mushrooms
1/4 cup chopped onion
1 cup chopped celery
3 cloves garlic, minced
1 tablespoon dried oregano
2 tablespoons dried basil
Preheat oven to 350 degrees F (175 degrees C).
Melt butter and pepper jack cheese in a large bowl. Mix together and spread mixture evenly over chicken and cheese. Sprinkle with mozzarella cheese. Crimp edges of cheese with a fork.
Top with mushrooms. Cut mushrooms in half. Place mushrooms and cheese over chicken and cheese.
Place mushrooms over chicken and cheese. Season with onion, celery, garlic, oregano and basil. Drizzle mushroom mixture over chicken and cheese.
⭐ ⭐ ⭐ ⭐ ⭐