1/2 cup butter
2 eggs
1 cup milk
1 teaspoon vanilla extract
3 tablespoons distilled white vinegar
1 tablespoon white sugar
1 tablespoon Italian seasoning
1 teaspoon onion powder
2 tablespoons dried maraschino cherry vine
1 teaspoon lemon juice
Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x5 inch loaf pan.
In a large bowl, cream together butter, eggs and milk. Beat well. Stir in distilled white vinegar, sugar, Italian seasoning, onion powder, maraschino cherry, lemon juice and Italian seasoning.
Spread 2 tablespoons butter mixture evenly into loaf pan. Remove foil and place pan in oven. Bake overnight, cover, and bake for 20 minutes.
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