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Cheese Ball Recipe

Ingredients

2 (8 ounce) packages cream cheese, softened

1 cup shredded Swiss cheese

1 cup shredded Cheddar cheese

1 cup cooked ham, diced

2 eggs, beaten

1/2 cup water

1/2 cup water

1/2 teaspoon salt

1 small onion, diced

1 teaspoon Worcestershire sauce

1/2 cup melted butter

1/2 cup chopped chopped onion

1 teaspoon baking soda

1/4 teaspoon baking powder

1/2 cup shredded mozzarella cheese

Directions

Place cream cheese in a large bowl. Stir in Swiss cheese, Cheddar cheese, ham, eggs, water, salt, onion, Worcestershire sauce, melted butter, chopped onion, and Worcestershire sauce. Mix well. Stir in cheese mixture, then stir in mozzarella cheese.