1 (12 fluid ounce) can evaporated milk
1/2 cup tequila
1 1/2 fluid ounces cider
6 fluid ounces virgin rum
2 fluid ounces cranberry juice
Pour milk into a measuring cup; stir until blended.
Pour tequila into a tall glass; pour 1/2 cup over glasses to be covered.
To Serve: Fill 2 glasses with ice cubes. Fill each glass with 2 fluid ounces tequila. Fill each glass with 2 fluid ounces rum. Fill each with 3 fluid ounces cranberry juice.