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Jalapeno Poppers Recipe


1/2 cup butter

2 tablespoons all-purpose flour

1/8 teaspoon salt

1/2 cup mayonnaise

1/2 teaspoon dried red chile pepper

1/8 teaspoon garlic powder

1/8 teaspoon dried basil

2 teaspoons orange marmalade

1 (16 ounce) can harissa lite pasta sauce


Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.

In a medium bowl, cream together the butter, flour, salt, and mayonnaise until smooth. Beat in the garlic powder, basil, orange marmalade, and mayonnaise mixture until well blended. Fold in the pineapple slices, tomato, basil, parsley, salt, white sugar, and orange marmalade. Drop pasta by tablespoonfuls onto the cream cheese mixture, mixing just enough to cover completely. Bake in preheated oven for about 20 minutes.


ciilgrindmi writes:

⭐ ⭐ ⭐ ⭐ ⭐

this is very similar in flavor to baklava- excellent. I made this for my family and it was gone! no leftovers:) Hubby said it was e-x-p-e-n-s-i-v-e. He liked it so much, he kept asking for it. I won't make it again.