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Cherries Plum White Recipe

Ingredients

1 (19 ounce) can cherries, drained

1 (8 ounce) can fruit preserves

1 (8 ounce) container frozen whipped topping, thawed

1/2 cup packed light brown sugar

Directions

Fill a large glass or metal bowl with ice and pour enough water to fill to fill halfway. Fill glass or metal bowl with ice again. Pour cherries over glass.

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