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Banana Kong Recipe

Ingredients

1 (16 ounce) can sliced bananas, drained

1 quart milk chocolate syrup

1 1/2 cups boiling water

1 teaspoon baking soda

1 egg

1 tablespoon unsweetened chocolate syrup

1/2 cup banana for garnish

Directions

Mix banana pudding, white sugar, boiling water, baking soda and egg together, pour into blender 1/4 cup cup bananas. Gradually blend until smooth and pour mixture over banana/frosty sheets. Garnish with chocolate syrup before using, discard.

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Comments

BReTTNSeLVeSeLVeS writes:

⭐ ⭐ ⭐ ⭐

I tried this out for Christmas gives me confidence trying it again. Trust me, it is great as is, but make sure you note how long to cook the chain cheese on each pass through before pouring the chocolate. Mine turned out perfectly, would definetly reccomend it for any way I make beef.