1 pound lean ground beef
1 tablespoon soy sauce
1 cup vegetable oil
1 1/2 teaspoons poultry seasoning
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1 teaspoon minced garlic
1 (8 ounce) container frozen Italian-style pasta
Preheat oven to 350 degrees F (175 degrees C).
Mix beef, soy sauce, oil, poultry seasoning and salt and pepper flakes together in a large bowl. Mix pasta into beef mixture; stir into pasta mixture. Transfer to the prepared baking dish.
Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes, or until all beef mixture has been cooked. Serve warm!
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