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Hot Pasta Sauce Recipe

Ingredients

1 egg

1 1/2 tablespoons rice vinegar

2 tablespoons white sugar

2 tablespoons light brown sugar

Directions

Preheat oven to 450 degrees F (230 degrees C).

Season eggplant with seasoning packets, then place in coconut milk mixture. In a blender, puree cauliflower into milk mixture. Add vinegar, water, rice and sugar. Pour into baking dish.

Bake in preheated oven 30 minutes, or until firm.