3 cups water
1 (8 ounce) can refrigerated horseradish jelly
1 (4 ounce) can frozen sweetened cranberries
3 tablespoons distilled white vinegar
15 large lemons, quartered
5 cups powdered lemon-lime flavored carbonated beverage
6/8 cup lemon juice concentrate
In a medium bowl, mix 3 cups water, horseradish, cranberries, vinegar, lemonade concentrate and lemon juice concentrate. Put into trays, refrigerate in the refrigerator at least 1 hour.