1 (3 ounce) package instant chocolate pudding mix
1 (8 ounce) container peanut butter
1 (8 ounce) container peanut butter pie filling
1 cup peanut butter
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix pudding mix, peanut butter, peanut butter pie filling, peanut butter. Stir thoroughly. Pour mixture into pie crust.
Bake in preheated oven for 35 minutes, or until filling is bubbly and crust is golden brown. Cool completely before cutting into bars. Store covered between sheets of waxed paper.