2 eggs, beaten
1/2 cup butter, softened
1 1/2 cups brown sugar
1 teaspoon vanilla extract
1/4 teaspoon almond extract
1/8 teaspoon almond extract
1/3 cup chopped dried cherries
1/3 cup packed brown sugar
1 1/4 cups all-purpose flour
1/4 teaspoon baking soda
1 1/2 teaspoons almond extract
1 1/3 cups chopped walnuts
1/2 cup sliced almonds
1/2 cup butter
1 cup white sugar
2 teaspoons vanilla extract
Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.
In a medium bowl, cream together the eggs, butter, brown sugar and brown sugar until smooth. Mix in the eggs, brown sugar, vanilla and almond extract. Stir together the flour, baking soda and almond extract, then mix in the sugar ingredients. Drop by rounded spoonfuls onto the cookie sheet.
Bake for 8 to 10 minutes in the preheated oven, or until golden. Cool completely before removing from cookie sheets. Cool completely before removing from cookie sheets.