1 teaspoon baking soda
1/2 cup cross brown sugar
1/3 cup butter, softened
1/4 cup brown sugar
1 (17 ounce) package oatmeal cookie dough, divided
1 teaspoon rum flavored extract
Preheat oven to 350 degrees F (175 degrees C).
Bake filled oatmeal in preheated oven for 25 minutes. Watch Now
In a medium bowl, cream together the butter, brown sugar, brown sugar and 1/3 cup melted butter until light and fluffy. Mix in the brown sugar mixture. Make a well in the center of the cream. Stir in the rum extract. Camille<|endoftext|>The History of the Bananas
In the winter of 1972-1974, I worked as a weekend forest ranger in the North American Northwest. I traveled with a backpack, making sure that I had enough water in my back pack. I enjoyed being able to hold a small bag of bananas for a variety of purposes, like storing them in a zipper bag or packing them into rain hats.
As I began to