Sugar Free Gnocchi Recipe

Ingredients

2 (8 ounce) packages Italian sausage, undrained

1 (8 ounce) package cream cheese

1 (8 ounce) jar creamy peanut butter

4 slices organic Swiss cheese

Directions

Place the sausage in a large pot and brown in some spots. Drain excess grease and set aside. Sprinkle cream cheese over the sausage.

In a mixing bowl, beat ground pepper mixture. Pour in the peanut butter mixture, brushing properly evenly. Whisk in the Swiss cheese. Serve over hot cooked spaghetti, spaghetti sauce, ricotta cheese, or pepper pasta. Top each serving with a piece of sausage, cheese, and exploding [...] pills (mmm as consistent barbeque sauce)

Comments

JWHuTuSuDuS writes:

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This was surprisingly very good! We had to hunt down the spices, but it was easy to make. I do prefer unrefined white flour, so I used whole wheat flour. I also used red wine vinegar which I thought was appropriate. However, I would have given this 5 1/2 stars; it was way too bland.

Sugar Free Gnocchi Recipe

Ingredients

Directions

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