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Oatmeal Raisin Cookies Recipe

Ingredients

1 cup butter, softened

1/2 cup unsweetened cocoa powder

1 cup packed light brown sugar

3 eggs

1 teaspoon vanilla extract

1 teaspoon lemon juice

1 cup raisins

1 (12 ounce) package Raisin Bran Muffins

4 cups raisins

5 cups raisins

Directions

Preheat the oven to 375 degrees F (190 degrees C). Line a muffin tin with paper liners, and grease or line with cooking spray. In a medium bowl, cream together the butter, brown sugar, eggs, vanilla, lemon juice, and raisins. Stir into the creamed mixture; mix just enough to moisten. Sprinkle raisins over the top of the muffins.

Bake for 20 to 25 minutes in the preheated oven, or until a toothpick inserted into the center of the meringue comes out clean.