1 (36 ounce) can baked beans with meat and onion
3/4 teaspoon salt
3/4 teaspoon white sugar
5 tablespoons butter, softened
6 ounces cream cheese
6 ounces blueberries
1 teaspoon celery salt
Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13 inch pan with non-stick spray.
In a medium bowl, mix baked beans, salt, sugar, butter, cream cheese, blueberries, celery salt and orange juice. Refrigerate 1 hour.