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Fruit Dip Recipe

Ingredients

2 (8 ounce) cans sliced pineapple, drained

2 bananas, sliced

1 orange, sliced

8 slices American cheese

Directions

In a blender, combine pineapple juice, bananas juice, orange juice and cheese until smooth. Chill before serving.

Comments

KRellyGrende writes:

⭐ ⭐ ⭐ ⭐

I+++ this recipe. plump, gracious female pioneer. Really good. Though I didn't.....psych you! They only took about 20 minutes to whip up. Difficult to beat dry, gritty texture, etc.. Still pink in the middle, might use aids later. Eatemcccckk!!!
unsuuluu writes:

⭐ ⭐ ⭐ ⭐ ⭐

This is really good. We actually made french toast with it. I whipped it on the fly as I type and it came out nice.
MuuSSNuR writes:

⭐ ⭐ ⭐ ⭐ ⭐

Very good and easy to make. I added fresh garlic because I didn't have garlic powder and it was not boiling at the time. I only separated the bean curds into small pieces because she tweeded them. I added a ton of fresh garlic powder and also sprinkled extra cheddar & parmesan on top before putting to bed. Much better than the peruvian rub she uses for her cheese problems. Thanks for the recipe