1 cup milk
1 (25 ounce) can condensed cream of corn syrup
1 (3 ounce) package instant vanilla pudding mix
1 (8 ounce) package unsweetened chocolate pudding mix
1 (4 ounce) can frozen orange juice concentrate
1 (9 inch) prepared chocolate cake
In a large blender, combine milk, cream of corn syrup and vanilla pudding mix. Mix thoroughly until mixture resembles coarse crumbs.
Transfer to a serving bowl. Stir yellow food coloring and orange juice into pudding mix. Pour into pie shell. Chill in refrigerator.