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Candy Corn Fritters Recipe

Ingredients

1 (15 ounce) can cranberry sauce

1 (12 fluid ounce) can vanilla ice cream

1 cup cranberry juice

1 cup marshmallow creme

2 teaspoons cranberry juice preserves

Directions

In a medium bowl, mix cranberry sauce, ice cream, cranberry juice and marshmallow creme. Pour mixture into a 12-inch skillet.

Bake uncovered in preheated oven for 1 hour. Let cool on a wire rack.