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Starbucks Smoothie Mix Recipe

Ingredients

1 (8 ounce) can frozen orange juice concentrate

1 (6 ounce) package instant vanilla pudding mix

1 cup sour cream

1 cup skim milk

2 cups frozen blueberries

1 cup sliced fresh strawberries

1 egg white

Directions

In a blender, combine orange juice concentrate with pudding mix, sour cream and milk. Blend until smooth. Transfer to a glass or metal bowl. Stir until their smooth.

Pour raspberry flavored drizzle over fruit mixture and pour through straw to cream. Refrigerate until serving time. Garnish with strawberries and fruit pieces.

Comments

Nee writes:

⭐ ⭐ ⭐ ⭐ ⭐

I really enjoyed this recipe - it was very easy and quick. I added a tsp of garlic powder and used olive oil instead of vegetable oil, and used dried oregano (fresh or dried) instead of the spice. I made sure to thoroughly coat the inside of the biscuit before sealing it. It was perfect and we will make it again.