6 oranges
1 cup fresh lemon juice
1 cup orange juice
1 cup orange juice
2 tablespoons lemon zest
1 cup white sugar
4 soft candies, chopped
2 tablespoons orange juice
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) can sliced pineapple with juice
2 cups whipped cream
In a mixing bowl, mix the orange juice, lemon juice, orange juice, lemon zest, sugar, and orange juice. Cover, and refrigerate to chill.
Place oranges, lemon peel, orange zest, sugar, and orange juice in a large bowl. Mix in whipped cream. Pour mixture into a small, plastic bag. Freeze until solid.
Yes please!! These went perfectly with the bread pudding and fruit. Would have added a bit of garlic powder though.
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